PISHCHYOVKA3D IN KAZAKHSTAN!

FOR THE FIRST TIME WITH THE SUPPORT OF KAZAKHSTAN'S KEY INDUSTRY EVENT - THE INTERNATIONAL EXHIBITION FOODEXPO QAZAQSTAN IN ALMATY FROM NOVEMBER 10 TO 12, 2025, A SPECIALIZED BUSINESS CONFERENCE PISHCHYOVKA3D: QAZAQ 2025 WILL TAKE PLACE, WHICH WILL MARK THE START OF THE FOOD INDUSTRY WEEK OF KAZAKHSTAN AND CENTRAL ASIA.

For 27 years, FoodExpo Qazaqstan has been providing industry professionals with a comprehensive approach to covering all stages of food and beverage production. The exhibition demonstrates the full cycle - from the supply of ingredients and processing equipment to finished products, packaging, and sales strategy development. With undeniable authority among the professional community of Kazakhstan and Central Asia, FoodExpo Qazaqstan serves as a magnet for major manufacturers, distributors, suppliers, and investors. The exhibition not only showcases the latest solutions but also shapes the strategic agenda for the development of the food industry, setting the direction for its further movement.

In 2025, the exhibition goes beyond the traditional format, expanding opportunities for food industry enterprises, scaling the event, and filling the week with additional activities that will help industry professionals see new trends, study effective development mechanisms, and develop practical solutions.

 

The Food Industry Week will be marked by the start of the business conference PISHCHYOVKA3D: QAZAQ 2025 — a multinational and multi-industry discussion platform where key development issues will be considered: promising product categories, sources of financing, export opportunities, sales channels, staffing, innovation implementation, and product safety. The conference will become an integral part of the mission of FoodExpo Qazaqstan — to strengthen the industry's positions, raise its professional level, and promote sustainable growth of domestic producers in regional and international markets.

 

On November 10-11, the business program of the PISHCHYOVKA3D: QAZAQ 2025 conference will unfold at the prestigious The Ritz-Carlton Almaty hotel, and the final day of the conference, November 12, will mark the start of the international exhibition FoodExpo Qazaqstan and will take place in the pavilions of the Atakent exhibition complex, allowing for a seamless connection between strategic discussions and practical acquaintance with new products, technologies, and solution providers.

 

During the three days of the conference, recognized experts and industry leaders will share their experiences, analyze trends, and offer effective solutions based on real cases. Among the speakers of PISHCHYOVKA3D: QAZAQ 2025 are Oksana Penkrat (KOMPO), Dinara Cherkasskaya (ABAT), Maria Malinovskaya (AMADEY), Svetlana Chuzdyuk (EIVA-PRO), Dmitry Dokin (SHIN-LINE), and Dmitry Trifonov (NTech).

 

The first day, November 10, will be dedicated to strategy and market analysis. The program will open with the session "Kazakhstan's Food Industry: Growth Figures and Opportunities" with current data and an assessment of the industry's investment potential. During the session "Promising Categories: Where to Find New Growth Points," experts will discuss changes in consumer preferences, segments with high potential, and export prospects. Real cases will be examined in the session: "Technologies That Bring Money Now." The business part of the day will conclude with the session "Sales Channels: How to Enter the Market and Maintain Margin," dedicated to strategies for entering retail chains, developing online sales, and strengthening positions in the face of import competition. The day will continue with a networking session and an evening dinner in a national style.

 

The second day, November 11, will focus on product and marketing as key factors of competitiveness. The day will open with the session "Product as a Competitive Advantage," where participants will consider a systematic approach to development, paying special attention to packaging, positioning, and feedback consideration. Next, in a panel discussion format, the session "Ingredients and Raw Materials: From Problem to Advantage" will take place, dedicated to strategic interaction with suppliers. In the afternoon, experts will discuss "Marketing with Measurable Results" — effective promotion channels, digital tools, and methods for evaluating the impact of advertising on sales. The business part will conclude with a special panel "Financing Growth: Alternatives to Bank Loans," within which government support programs, leasing tools, and partnership investment solutions will be presented. Speed networking will provide participants with the opportunity to establish new business contacts.

The final day, November 12, will take place in the format of a workshop at the FoodExpo Qazaqstan exhibition site. Delegates and conference speakers will participate in the "Factory of Innovations" tour program, which includes visits to thematic zones of equipment, ingredients, packaging, and ready-made solutions, as well as master classes and live demonstrations of the latest technologies. In the final panel "Results and Development Plans," key conclusions of the conference will be summarized, strategic guidelines for the next year will be outlined, followed by a final B2B networking session, providing participants with the opportunity to solidify agreements reached and establish new contacts.

In combination with the authority and scale of the FoodExpo Qazaqstan exhibition, the PISHCHYOVKA3D: QAZAQ 2025 conference will ensure a unique synergy of practical solutions, expert knowledge, and opportunities for establishing business connections. Participation in this event will allow industry professionals not only to access advanced technologies and successful business models but also to become part of the process of forming a competitive, sustainable, and innovative food industry in the region.

 

The organizers of the PISHCHYOVKA3D: QAZAQ 2025 conference are the team of LLC "VATEL CONSULTING" in partnership with the Kazakhstani exhibition company Iteca. Conference partners are GAMMI, GC "OMEGA," and KOMPO. Partner event - Central Asian International Exhibition FoodExpo Qazaqstan.

 

To participate in the conference, please contact WA +77017215410 or email: This email address is being protected from spambots. You need JavaScript enabled to view it.